@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Topic>
  a owl:Class ;
  rdfs:label "Topic"@en .

nalt:15562
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Topic> ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2017-02-03"^^xsd:date ;
  skos:broader nalt:15573 ;
  skos:exactMatch agrovoc:c_786, <http://id.cabi.org/cabt/16896>, <http://id.agrisemantics.org/gacs/C10111> ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> ;
  skos:prefLabel "baking"@en, "hornear"@es ;
  skos:related nalt:291378, nalt:15574, nalt:291372, nalt:235180, nalt:15551 ;
  ns0:marc001 "4461" .

nalt:291378
  a ns0:Product, skos:Concept ;
  skos:prefLabel "angel food cakes"@en, "tortas de ángel"@es ;
  skos:related nalt:15562 .

nalt:15551
  a ns0:Product, skos:Concept ;
  skos:prefLabel "productos horneados"@es, "baked goods"@en ;
  skos:related nalt:15562 .

nalt:235180
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "industria de los fideos"@es, "noodle industry"@en ;
  skos:related nalt:15562 .

nalt:291372
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "cakemaking"@en, "elaboración de pasteles"@es ;
  skos:related nalt:15562 .

nalt:15574
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "fabricación de pan"@es, "breadmaking"@en ;
  skos:related nalt:15562 .

nalt:15573
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:15562 ;
  skos:prefLabel "cocinando"@es, "cooking"@en .