@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:350021
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:prefLabel "especie"@es, "species"@en .

<https://lod.nal.usda.gov/naltv#taxonomicRank> rdfs:label "Has taxonomic rank"@en .
<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Organism>
  a owl:Class ;
  rdfs:label "Organism"@en .

nalt:15570
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Organism> ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2017-07-06"^^xsd:date ;
  skos:broader nalt:37045 ;
  skos:exactMatch agrovoc:c_6724, <http://id.cabi.org/cabt/102981>, <http://id.loc.gov/authorities/subjects/sh87002577>, <http://id.agrisemantics.org/gacs/C366> ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core>, <https://lod.nal.usda.gov/nalt-taxon> ;
  skos:narrower nalt:206194 ;
  skos:prefLabel "Saccharomyces cerevisiae"@en, "Saccharomyces cerevisiae"@es ;
  skos:related nalt:231580, nalt:15564, nalt:19814, nalt:40597 ;
  ns0:marc001 "32647" ;
  ns0:taxonomicRank nalt:350021 .

nalt:231580
  a ns0:Chemical, skos:Concept ;
  skos:prefLabel "diacetyl reductase((R)-acetonin forming)"@en, "diacetil reductasa ((R)-que forma acetonina)"@es ;
  skos:related nalt:15570 .

nalt:206194
  a ns0:Organism, skos:Concept ;
  skos:broader nalt:15570 ;
  skos:prefLabel "Saccharomyces cerevisiae var. cerevisiae"@en, "Saccharomyces cerevisiae var. cerevisiae"@es .

nalt:15564
  a ns0:Organism, skos:Concept ;
  skos:prefLabel "bakers yeast"@en, "levadura de panadería"@es ;
  skos:related nalt:15570 .

nalt:19814
  a ns0:Organism, skos:Concept ;
  skos:prefLabel "levadura cervecera"@es, "brewers yeast"@en ;
  skos:related nalt:15570 .

nalt:40597
  a ns0:Organism, skos:Concept ;
  skos:prefLabel "levaduras del vino"@es, "wine yeasts"@en ;
  skos:related nalt:15570 .

nalt:37045
  a ns0:Organism, skos:Concept ;
  skos:narrower nalt:15570 ;
  skos:prefLabel "Saccharomyces"@es, "Saccharomyces"@en .