@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:185119_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "Inflammation of the liver in humans caused by Hepatitis B virus lasting six months or more. It is primarily transmitted by parenteral exposure, such as transfusion of contaminated blood or blood products, but can also be transmitted via sexual or intimate personal contact."@en, "Inflamación del hígado en humanos causada por el virus de la hepatitis B, la cual perdura por seis meses o más. Se transmite principalmente por exposición parenteral, por ejemplo, a través de una transfusión de sangre o productos sanguíneos contaminados; sin embargo, también puede transmitirse por contacto sexual o personal íntimo."@es ;
  dc:source "Medical Subject Headings" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Topic>
  a owl:Class ;
  rdfs:label "Topic"@en .

nalt:185119
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  dc:created "2012-04-17"^^xsd:date ;
  dc:modified "2017-11-17"^^xsd:date ;
  skos:broader nalt:82552, nalt:185110 ;
  skos:definition nalt:185119_def ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:prefLabel "chronic hepatitis B"@en, "hepatitis B crónica"@es ;
  ns0:marc001 "60680" .

nalt:82552
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:185119 ;
  skos:prefLabel "hepatitis B"@en, "hepatitis B"@es .

nalt:185110
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:185119 ;
  skos:prefLabel "hepatitis crónica"@es, "chronic hepatitis"@en .

