@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:192337_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "A controlled fermentation process in which microorganisms are grown in a liquid culture medium."@en, "Proceso de fermentación controlado en el que se producen microrganismos en un medio de cultivo líquido."@es ;
  dc:source "NAL Thesaurus Staff" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Topic>
  a owl:Class ;
  rdfs:label "Topic"@en .

nalt:192337
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  dc:created "2012-10-10"^^xsd:date ;
  dc:modified "2018-09-05"^^xsd:date ;
  skos:altLabel "shake flask fermentation"@en, "shake-flask cultivation"@en ;
  skos:broader nalt:6138 ;
  skos:definition nalt:192337_def ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:prefLabel "liquid state fermentation"@en, "fermentación en estado líquido"@es ;
  skos:related nalt:39853 ;
  ns0:marc001 "61316" .

nalt:39853
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "fermentación en estado sólido"@es, "solid state fermentation"@en ;
  skos:related nalt:192337 .

nalt:6138
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:192337 ;
  skos:prefLabel "fermentación"@es, "fermentation"@en .

