@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:19330_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "The young, dark green leaves of mustard plants that are used as a cooked vegetable or as a salad green. The leaves have a strong, peppery taste."@en, "Hojas jóvenes color verde oscuro de plantas de mostaza que son usadas como una verdura cocinada o como una ensalada. Las hojas tienen un sabor pimientoso fuerte."@es ;
  dc:source "NAL Thesaurus Staff" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Product>
  a owl:Class ;
  rdfs:label "Product"@en .

nalt:19330
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2014-06-20"^^xsd:date ;
  skos:altLabel "leaf mustard"@en, "mustard leaves"@en ;
  skos:broader nalt:20728, nalt:19331 ;
  skos:definition nalt:19330_def ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:prefLabel "mustard greens"@en, "verduras de mostaza"@es ;
  skos:related nalt:19293 ;
  ns0:marc001 "24303" .

nalt:20728
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:19330 ;
  skos:prefLabel "green leafy vegetables"@en, "vegetales de hoja verde"@es .

nalt:19331
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:19330 ;
  skos:prefLabel "productos derivados de mostaza"@es, "mustard products"@en .

nalt:19293
  a ns0:Organism, skos:Concept ;
  skos:prefLabel "Brassica"@es, "Brassica"@en ;
  skos:related nalt:19330 .