@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:19843_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "Método para preservar y dar sabor a los alimentos que consiste en remojarlos en salmuera o vinagre, a menudo con especias."@es, "A method of preserving and flavoring foods by soaking them in brine or vinegar, often spiced."@en ;
  dc:source "NAL Thesaurus Staff" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Topic>
  a owl:Class ;
  rdfs:label "Topic"@en .

nalt:19843
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Topic> ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2012-11-30"^^xsd:date ;
  skos:broader nalt:2132 ;
  skos:closeMatch <http://id.loc.gov/authorities/subjects/sh85101968> ;
  skos:definition nalt:19843_def ;
  skos:exactMatch agrovoc:c_5865, <http://id.cabi.org/cabt/90505>, <http://id.agrisemantics.org/gacs/C26182>, <http://id.loc.gov/authorities/subjects/sh99005104> ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> ;
  skos:prefLabel "pickling"@en, "encurtido (proceso)"@es ;
  skos:related nalt:30504, nalt:19842, nalt:21908 ;
  ns0:marc001 "28606" .

nalt:30504
  a ns0:Product, skos:Concept ;
  skos:prefLabel "alimentos encurtidos"@es, "pickled foods"@en ;
  skos:related nalt:19843 .

nalt:19842
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "salazón"@es, "brining"@en ;
  skos:related nalt:19843 .

nalt:21908
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "preservación de alimentos"@es, "food preservation"@en ;
  skos:related nalt:19843 .

nalt:2132
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:19843 ;
  skos:prefLabel "procesamiento de alimentos"@es, "food processing"@en .