@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

<https://lod.nal.usda.gov/naltv#Definition>
  a owl:Class ;
  rdfs:label "Concept definition"@en .

nalt:22890_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "The product obtained by grinding the cakes, chips, or flakes that remain after most of the oil is removed from oilseeds. Oilseed meals are mainly used as a feedstuff for livestock and poultry. They are also used as a raw material in processing edible vegetable-protein products."@en, "Producto obtenido por medio de la molienda de tortas, trozos u hojuelas que quedan luego de que la mayor parte del aceite es extraída de las semillas oleaginosas. Se utilizan principalmente como alimento para ganado y aves de corral, y como materia prima en el procesamiento de productos vegetales-proteicos comestibles."@es ;
  dc:source "Agriculture Fact Book, USDA" .

nalt:22890 skos:definition nalt:22890_def .
