@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Product>
  a owl:Class ;
  rdfs:label "Product"@en .

nalt:24515
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2014-06-11"^^xsd:date ;
  skos:broader nalt:24517 ;
  skos:exactMatch <http://id.agrisemantics.org/gacs/C31839>, agrovoc:c_35804 ;
  skos:inScheme <https://lod.nal.usda.gov/nalt-core>, <https://lod.nal.usda.gov/nalt> ;
  skos:prefLabel "suero de queso"@es, "cheese whey"@en ;
  skos:related nalt:24543, nalt:24505 ;
  skos:scopeNote "The whey removed during the cheesemaking process; for cheeses made with cheese whey USE whey cheeses."@en, "Suero que se extrae durante la fabricación de queso; USAR \"quesos de suero\" para referirse a quesos fabricados con este suero."@es ;
  ns0:marc001 "7854" .

nalt:24517
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:24515 ;
  skos:prefLabel "productos derivados de suero"@es, "whey products"@en .

nalt:24543
  a ns0:Product, skos:Concept ;
  skos:prefLabel "quesos de suero"@es, "whey cheeses"@en ;
  skos:related nalt:24515 .

nalt:24505
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "fabricación de queso"@es, "cheesemaking"@en ;
  skos:related nalt:24515 .

