@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:30822_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "Food that has been treated with salt or nitrate or nitrite to preserve it. A very old method of food preservation."@en, "Alimentos que han sido tratados con sal, nitrato o nitrito para su conservación. Se trata de un método muy antiguo de conservación de los alimentos."@es ;
  dc:source "US Environmental Protection Agency" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Product>
  a owl:Class ;
  rdfs:label "Product"@en .

nalt:30822
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  dc:created "2006-01-19"^^xsd:date ;
  dc:modified "2018-11-16"^^xsd:date ;
  skos:broader nalt:408 ;
  skos:definition nalt:30822_def ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:narrower nalt:15070 ;
  skos:prefLabel "cured foods"@en, "alimentos curados"@es ;
  skos:related nalt:30823 ;
  ns0:marc001 "10574" .

nalt:15070
  a ns0:Product, skos:Concept ;
  skos:broader nalt:30822 ;
  skos:prefLabel "cured meats"@en, "carnes curadas"@es .

nalt:30823
  a ns0:Topic, skos:Concept ;
  skos:prefLabel "curing (food products)"@en, "curado (productos alimentarios)"@es ;
  skos:related nalt:30822 .

nalt:408
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:30822 ;
  skos:prefLabel "alimentos"@es, "foods"@en .