@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

<https://lod.nal.usda.gov/naltv#marc001> rdfs:label "Field 001 in MARC Authority Format"@en .
nalt:323547_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "Alimentos de baja actividad acuosa, que no favorecen el desarrollo de patógenos de deterioro o transmitidos por los alimentos. Dicha actividad puede ser naturalmente baja o los alimentos pueden haber sido deshidratados para reducirla."@es, "Low moisture foods have low water activity and do not support the growth of spoilage or foodborne pathogens. These foods could be naturally low in water activity or that have been dried to lower the water activity."@en ;
  dc:source "NAL Thesaurus Staff" .

<https://lod.nal.usda.gov/nalt>
  a skos:ConceptScheme ;
  rdfs:label "NALT Full"@en .

<https://lod.nal.usda.gov/naltv#Product>
  a owl:Class ;
  rdfs:label "Product"@en .

nalt:323547
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  dc:created "2018-08-17"^^xsd:date ;
  dc:modified "2018-11-14"^^xsd:date ;
  skos:broader nalt:408 ;
  skos:definition nalt:323547_def ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:prefLabel "low moisture foods"@en, "alimentos con bajo contenido de humedad"@es ;
  skos:related nalt:32025 ;
  ns0:marc001 "88473" .

nalt:32025
  a ns0:Product, skos:Concept ;
  skos:prefLabel "alimentos deshidratados"@es, "dried foods"@en ;
  skos:related nalt:323547 .

nalt:408
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:323547 ;
  skos:prefLabel "alimentos"@es, "foods"@en .