@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

<https://lod.nal.usda.gov/naltv#Definition>
  a owl:Class ;
  rdfs:label "Concept definition"@en .

nalt:65398_def
  a <https://lod.nal.usda.gov/naltv#Definition> ;
  rdf:value "Cualquier vino que contenga menos del 14 por ciento de alcohol por volumen, por lo general destinado a servirse con las comidas. No confundir con vinos dulces, vinos de postre, vinos encabezados (fortificados), etc."@es, "Any wine containing less than 14 percent alcohol by volume, usually meant to be served with meals. Not to be confused with sweet wines, dessert wines, fortified wines, etc."@en ;
  dc:source "NAL Thesaurus Staff" .

nalt:65398 skos:definition nalt:65398_def .
